Hybrid Online Ordering

Get Your Hands On the 26 Billion Dollar Online Ordering Industry Without Third-Party Delivery Apps

Felicity Moore|October 9, 2020 How to Get all of the Benefits of Online Ordering Without the Cost of Grubhub, Waitr, or Doordash This year alone online ordering has skyrocketed in demand due to its accessibility and functionality for users from all over. According to Statista, online ordering has reached $26 billion in revenue as well[…]

OrderCounter Cloud Hybrid POS- Orders go directly to kitchen printer

3 Tips to Manage Online Ordering Rushes Seamlessly

Felicity Moore |July 3, 2020 Getting a High Demand for Online Orders? Here’s What You Need to Know to Keep Customers Happy During Heavy Rushes Hungry customers want to know exactly when their food will be ready for either pickup or delivery. In an ideal world, customers would get their orders as soon as possible, however,[…]

OrderCounter Cloud Hybrid POS- online ordering, takeout, delivery, curbside point of sale system

Restaurants Have a Silver Lining as Online Orders Soar

Felicity Moore |March 25, 2020 As we continue to experience the impact of COVID-19 the latest data shows signs of a silver lining for restauranteurs. After collecting data from Google Trends, out of a scale of 1 to 100 it shows that more than double the people are searching for the terms “to-go” and “delivery” within[…]

OrderCounter Cloud Hybrid POS- Fast Casual Point of Sale Online Ordering

Online Ordering Will IMPROVE Your Restaurant Sales (Here’s Why)

Felicity Moore |January 2, 2020 The Reasons Why Online Ordering Will Increase Your Sales at Cyber Speed It’s Friday night, you’re finally finishing up your shift at the office and realized that you still have to grab dinner for your family. You could go to the grocery store but by the time you have dinner ready it’ll[…]