Hybrid POS

Mr. Pollo Heats Up Sales With Online Ordering

Felicity Moore |August 28, 2020 Mr. Pollo’s Hybrid Point of Sale (POS) Brings the Heat as Online Sales Rise Location: Pensacola, FL Type of Restaurant: Peruvian, Latin American, Grocery Number of Employees: 10 OrderCounter Solutions: Hybrid POS, Online Ordering, Retail, Gift Cards Customers agree that they can’t get enough of the zesty bold flavors coming from[…]

Hybrid-Pos- Point of Sale

Online Ordering Tickets are Soaring for Boca Latin Kitchen

Felicity Moore |August 28, 2020 Diverse Venezuelan Menu has Customers Lining Up to Get a Taste of Boca Latin Kitchen Location: Pensacola, FL Type of Restaurant: Venezuelan, Latin American Number of Employees: 5 OrderCounter Solutions: Hybrid POS, Online Ordering, Multi-Unit Enterprise Listed by locals as one of the best restaurants to grab authentic Venezuelan food, residents[…]

hybrid pos - contactless ordering options

How Mobile Tablets Can Improve Sales

Felicity Moore | August 21, 2020 Mobile Tablets Can Help Increase Sales During COVID-19 COVID-19 has changed the restaurant industry as a whole by forcing restaurant owners to keep their eyes peeled for the latest trends to help their restaurants and employees get through this difficult time. Not only are they concerned about the well-being of their[…]

chicago pos

Best Social Media Tips to Market Your Restaurant

Felicity Moore |August 7, 2020 3 Ways to Use Social Media to Successfully Market your Indoor Dining and Online Ordering Services Once a fast-paced culture that was known for experiences, atmosphere, and food has now found itself slowed down in order to combat the times that we’re facing. Previously seen as an unconquerable industry, the restaurant[…]