restaurant hybrid point of sale system

5 Ways to Prevent Theft with Your Hybrid Cloud POS System

5 Ways Your Hybrid Cloud POS System Can Help Prevent Restaurant Theft  Prevent restaurant theft by using OrderCounter’s Hybrid Cloud Point of Sale System. With our system, use tools that can immediately notify and show you when employees have overstepped their duties by being alerted and given important information such as: Employee reports Overrides  Employee[…]

OrderCounter Cloud Hybrid POS- Orders go directly to kitchen printer

3 Tips to Handle Online Ordering Rushes Seamlessly

Getting a High Demand for Online Orders? Here’s What You Need to Know to Keep Customers Happy During Heavy Rushes Hungry customers want to know exactly when their food will be ready for either pickup or delivery. In an ideal world, customers would get their orders as soon as possible, however, online orders have risen[…]

OrderCounter Cloud Hybrid POS- Hybrid POS Fast Casual

4 Steps to Turn Your Drive-Thru into a Drive-In Service

How Your Restaurant Can Offer a Stellar Drive-In Service Due to the current circumstances, restaurants are forced to turn their dine-in restaurants into a quick carryout or delivery service. For restaurants, this can be a big transition but there are ways to bring normalcy back into the industry such as offering a CarHop service. Initially started[…]

OrderCounter Cloud Hybrid POS- Fine dining Point of Sale

3 Ways Online Ordering Increases Profits for Restaurants

How Online Ordering is Keeping Businesses Afloat (During COVID-19) Don’t just limit your business to 25% – online ordering can give you a leg up on the competition while adding a new stream of revenue to your business especially while more customers are staying inside and on their phones due to COVID-19. Not only can you[…]