OrderCounter Cloud Hybrid POS- Hybrid POS FAQ

Frequently Asked Questions: Online Ordering

Felicity Moore |May 29, 2020 Have online ordering questions? We have the solutions you’re looking for.   Let us help your restaurant succeed by answering the most frequently asked questions about our Online Ordering System.     How can I upload my menu to my new online ordering page? At OrderCounter, we know you have a[…]

OrderCounter Cloud Hybrid POS- Fine dining Point of Sale

3 Ways To Generate Income With Online Ordering

Felicity Moore |May 25, 2020 How Online Ordering Can Increase Your Restaurant’s Revenue (During COVID-19) Don’t just limit your business to 25% – online ordering can give you a leg up on the competition while adding a new stream of revenue to your business especially while more customers are staying inside and on their phones due to COVID-19.[…]

OrderCounter Cloud Hybrid POS- Outdoor Seating

Bring Your Service Outdoors To Increase Serving Capacity By 25%

Felicity Moore |May 15, 2020 Restaurants Serve Customers Outdoors To Increase Capacity As COVID-19 cases start to dwindle down restaurants are now permitted to open their dine-in service to a 25% capacity. Officials believe that this way it can help restaurants start to regain operations after being restricted to carry-out and delivery services. However, there are customers[…]