OrderCounter Cloud Hybrid POS- Outdoor Seating

Increase Your 25% Serving Capacity By Bringing Your Service Outdoors

Felicity Moore¬†|May 15, 2020 Restaurants¬†Serve Customers Outdoors To Increase Capacity As COVID-19 cases start to dwindle down restaurants are now permitted to open their dine-in service to a 25% capacity. Officials believe that this way it can help restaurants start to regain operations after being restricted to carry-out and delivery services. However, there are customers[…]