OrderCounter Cloud Hybrid POS- Hybrid POS FAQ

Frequently Asked Questions (FAQ): Online Ordering

Have online ordering questions? We have the solutions you’re looking for.   Let us help your restaurant succeed by answering the most frequently asked questions (FAQ) about Online Ordering System.     How can I upload my menu to my new online ordering page? At OrderCounter, we know you have a lot going on and[…]

OrderCounter Cloud Hybrid POS- Fine dining Point of Sale

3 Ways To Generate Income With Online Ordering

How Online Ordering Can Increase Your Restaurant’s Revenue (During COVID-19) Don’t just limit your business to 25% – online ordering can give you a leg up on the competition while adding a new stream of revenue to your business especially while more customers are staying inside and on their phones due to COVID-19. Not only[…]

OrderCounter Cloud Hybrid POS- Outdoor Seating

Bring Your Service Outdoors To Increase Capacity By 25%

Felicity Moore |May 15, 2020 Restaurants Serve Customers Outdoors To Increase Capacity As COVID-19 cases start to dwindle down restaurants are now permitted to open their dine-in service to a 25% capacity. Officials believe that this way it can help restaurants start to regain operations after being restricted to carry-out and delivery services. However, there are[…]

OrderCounter Cloud Hybrid POS- Staff trained to do to-go and takeout

Unique Ways Customers Can Help Restaurants

Creative Ways That Customers Can Support Local Restaurants Restaurants have always had an important role in bringing communities together. As once the driving force for local economies now has taken a standstill due to closures as a result of COVID-19. The ones who are still open have had to shift entirely to an online ordering,[…]