OrderCounter Cloud Hybrid POS- Orders go directly to kitchen printer

Manage Online Ordering Rushes Seamlessly

Getting a High Demand for Online Orders? Here’s What You Need to Know to Properly Manage Your Online Ordering Service During Heavy Rushes Hungry customers want to know exactly when their food will be ready for either pickup or delivery. In an ideal world, customers would get their orders as soon as possible, however, online[…]

Restaurant Events hybrid pos

Restaurant Events to Bring Your Community Together

Bring Customers Together Revenue With These 4 Restaurant Events Now more than ever restaurants are getting creative welcoming their customers back by offering unique services such as: Virtual events Drive-in movie nights Concerts or live music Cooking and mixology classes Offering these limited services can be a fun way to discover your restaurant’s unique signature[…]

OrderCounter Cloud Hybrid POS- Fine dining Point of Sale

3 Ways To Generate Income With Online Ordering

How Online Ordering Can Increase Your Restaurant’s Revenue (During COVID-19) Don’t just limit your business to 25% – online ordering can give you a leg up on the competition while adding a new stream of revenue to your business especially while more customers are staying inside and on their phones due to COVID-19. Not only[…]

OrderCounter Cloud Hybrid POS- Outdoor Seating

Bring Your Service Outdoors To Increase Capacity By 25%

Felicity Moore |May 15, 2020 Restaurants Serve Customers Outdoors To Increase Capacity As COVID-19 cases start to dwindle down restaurants are now permitted to open their dine-in service to a 25% capacity. Officials believe that this way it can help restaurants start to regain operations after being restricted to carry-out and delivery services. However, there are[…]