How Mobile Tablets Can Help Increase Sales During COVID-19 COVID-19 has changed the restaurant industry as a whole by forcing restaurant owners to keep their eyes peeled for the latest trends to help their restaurants and employees get through this difficult time. Not only are they concerned about the well-being of their staff but restaurants[…]
Felicity Moore |June 25, 2020 Location: Pensacola, FL Type of Restaurant: BBQ Number of Employees: 20 OrderCounter Solutions: Hybrid POS, Remote Backoffice, Gift Cards OrderCounter Grills Hot Spot BBQ on How Their Hybrid POS System is Helping Them Smoke the Competition While visiting Pensacola, FL locals and tourists alike have to stop by one of the[…]
How Restaurants Are Adapting to the New Normal After COVID-19 A lot has changed in the restaurant industry since the beginning of COVID-19. For the past year, restaurants had to change their operations in order to comply with state regulations. Now with stay-at-home orders being lifted and states increasing indoor dining capacity, restaurants are reopening[…]
How to Get all of the Benefits of Online Ordering Without the Cost of Grubhub, Waitr, or Doordash This year alone online ordering has skyrocketed in demand due to its accessibility and functionality for users from all over. According to Statista, online ordering has reached $26 billion in revenue as well as a predicted 5.1%[…]
7 Ways to Save Your Restaurant Money With Your Hybrid POS System Is your restaurant sitting on money that you could be using right now? By analyzing and receiving clear reports can help restaurateurs decipher the most cost-effective strategies to improve their business. With detailed reports, restaurant owners can see where they need to make investments[…]
Location: Houston, TX Type of Restaurant: American Number of Employees: 47 OrderCounter Solutions: Hybrid POS, Online Ordering, Gift Cards America’s Number One Cafeteria, Cleburne Cafeteria, Improves Guest Experience with Online Ordering Behind the big double doors of the Cleburne Cafeteria holds the rich history of the number one cafeteria in the country. There, guests[…]