Guest Experience Online Ordering Cleburne Cafeteria

Cleburne Cafeteria Improves Guest Experience With Online Ordering

Location: Houston, TX Type of Restaurant: American Number of Employees: 47 OrderCounter Solutions: Hybrid POS, Online Ordering, Gift Cards   America’s Number One Cafeteria, Cleburne Cafeteria, Improves Guest Experience with Online Ordering Behind the big double doors of the Cleburne Cafeteria holds the rich history of the number one cafeteria in the country. There, guests[…]

Hybrid-Pos- Point of Sale

Online Ordering Tickets are Soaring for Boca Latin Kitchen

Location: Pensacola, FL Type of Restaurant: Venezuelan, Latin American Number of Employees: 5 OrderCounter Solutions: Hybrid POS, Online Ordering, Multi-Unit Enterprise   Diverse Venezuelan Menu has Customers Lining Up to Get a Taste of Boca Latin Kitchen Listed by locals as one of the best restaurants to grab authentic Venezuelan food, residents no longer have[…]

Tin Cow OrderCounter Pensacola POS

The Tin Cow is Grilling Up the Competition With Remote Reports

Felicity Moore |June 24, 2020 Type of Restaurant: Modern American, Hamburger, Multiple Concepts                  Location: Pensacola, FL Number of Employees: 35 OrderCounter Solutions: Hybrid POS, Hybrid Remote Backoffice   The Juicy Numbers That Has Pensacola  Restaurant The Tin Cow Grilling Up the Competition with Remote Reports Typically, when ordering a burger, customers are given three options: rare,[…]

ordercounter, point of sale, hybrid pos

Tom’s Extreme Pizzeria Increases Revenue by 22% With Hybrid POS

Felicity Moore |June 15, 2020 Location: Ocean Springs, MS Type of Restaurant: Pizzeria Number of Employees: 20 Solutions Used: Pizza Takeout POS, Online Ordering, Hybrid POS, Remote Backoffice, Gift Cards How Tom’s Extreme Pizzeria Increased Revenue by 22% with OrderCounter’s Hybrid POS Before getting into the Pizza business, Tom wanted to create an environment where he[…]