OrderCounter Cloud Hybrid POS- Staff trained to do to-go and takeout

The Ultimate Guide Of How Customers Can SUPPORT Restaurants

Felicity Moore |April 16, 2020 Creative Ways That Customers Can Support Local Restaurants Restaurants have always had an important role in bringing communities together. As once the driving force for local economies now has taken a standstill due to closures as a result of COVID-19. The ones who are still open have had to shift entirely to[…]

OrderCounter Cloud Hybrid POS- Customer support, employee, point of sale system

Team Spotlight: Matt Allen

Felicity Moore |November 25, 2019 With Matt’s knowledge and experience, he has exceptional problem-solving skills that help our team and company thrive. By taking the time to patiently listen to our customers,  Matt delivers effective feedback to help our customers and our development team improve the quality of our product. Joining us with nine years of experience as[…]

Ernie Perez, OrderCounter

Team Spotlight: Meet Ernie

Felicity Moore |October 28, 2019 With a comprehensive background in POS implementations and support, Ernie is our partners’ go-to guy as OrderCounter’s Partner Support Specialist. Before joining the team he had worked extensively on a variety of projects including helping a high-volume retail store plan and install outdoor terminals. We’re excited to have Ernie apply his passion and[…]